Skip to main content

Reflection|Goodbye

MAJOR PROJECT DEVELOPMENT 2: DIGITAL ASPECT OF food blog

FOOD BLOG
for this post, I will be focussing on how I will be presenting the food i cooked  in my food blog.
for my major project, I cooked 3 African dishes from 3 different African countries and regions.
  1. MORROCO (NORTH AFRICA): LAMB TAGINE
  2. GHANA(WEST AFRICA): JOLLOF RICE
  3. CONGO(CENTRAL AFRICA): PONDU SOUP
After researching the ingredients and cooking style, the main focus was on how to edit the video and how the video will be linked to my cooking blog successfully and what software and websites will be needed. therefore,after alot of research, i finally found the software and websites i will be using to complete the last aspect of my food blog.
  1. video pad video editor by NCH software. this is the free software i used to edit my videos and I learnt how to use it through their tutorials on youtube.
vsdc free screen recorder: I will be using this to record the process of my editing and give a vivid representation of how I edited my videos.
youtube: I will use youtube as a way to share my videos and link it back to my food blog. This will be easier for me and i will also be able to reach a wider audience.
lunapic: i will use this app to make my logo transparent so that i can apply it to my videos
ON my next post I will show how I will be using each software.


Comments

Popular posts from this blog

INDOMIE: INDONESIAN NOODLES (project sample)

Most times when I cook I always take pictures to show the process and the transformation process of foods. I like to know how dishes are made, the origin and what it is made of. I think this is very important because a lot of people are not aware of what their food contains. These pictures were taken weeks ago and I am posting them because I really like Indomie and for a long time, I taught they were introduced firstly in Nigeria but it is Indonesian born.                                                                                     I boiled the noodles in the sachets to make them edible and I boiled the egg. Indomie noodles come with sachet seasonings. when the Indomie was soft enough to my preference, I added the seasonings and red pepper then mixed it all up .t...

Writing Class 1:How and Why I write

Welcome back to my blog, This is my first specialist class for the term and I am beyond  excited.Bettina is my new specialist tutor as I  switched from film to writing. The aim of this class was to self-assess and develop your writing skills that will make you a m=better writer .In this class ,we answered series of questions that enabled us to think deep and recognised our weak points as well as our strong points .Furthermore,we had some in class discussions that helped us to explore other factors that influences our writing as well as my fellow classmates. Good creative writer What makes a good creative writer? -Bettina asked the class and the responses given allowed me to looked within my self to find an answer to that question. I said time management after listening to what everyone had said.This is because for me the main thing I struggle with is time .I feel like I don't use my time wisely and I am currently working on that. Hye jin said patience and hard work ...

Reflection|Goodbye

Looking back at the work I did this term, I think that I have improved in my writing skills.I noticed that I have a problem with my punctuation which was something I never really paid attention to until this project. I also gained more understanding about my self in terms of the type of student i am.From this project, i  know that in my continuation route I would prefer to write exams than essays if i am given the choice.This is obvious due to my constant failures to update my blog regularly.Coming from a background where all the assignments given are short-term ,it was quite difficult for me adapt to the continuous updating of the blogs.This goes for my essays as well,in the first two terms the reason why i never finished my essays on time was because i was so used to writing essays during exams or over the weekend. so it was different for me. I think if there i had to chance to re-do some aspect of this project,i will carry out primary research on asking Leicester Market Trad...